by James Manning House | Jul 8, 2016 | Recipes
Guests have been asking for my scone recipe for some time. This is my favorite recipe and using different additions will give you a variety of scones. One trick is mentioned below, freezing. I also start with frozen butter and grate it in the food processor. ...
by James Manning House | Apr 8, 2016 | Recipes
½ c. butter, softened ¾ c. non-fat sour cream ½ c. egg substitute 1 t. vanilla 1 c. sugar ¼ c. non-fat plain Greek yogurt ¼ c. unsweetened applesauce ½ c. brown sugar,packed 1 t. baking powder 2 c. all-purposeflour 1 t. baking soda Streusel: 1 t. cinnamon, ¼ c. brown...
by James Manning House | Dec 22, 2015 | Blog, Uncategorized
Tradition #2 C is for Cookies! That’s right there are a few cookie monsters that live around here. We’ve been enjoying baking (and eating) cookies as a family for a very long time. I think every family has their traditions when it comes to the sweets. I know...
by James Manning House | Dec 21, 2015 | Blog
It’s that time of year again, everyone hustling around, busy, busy, busy. I thought I would that the last few days to talk about some traditions around the inn, and slow the pace if only for a short time. Traditions are the memories, warm and cozy, of the...
