by James Manning House | May 14, 2017 | Recipes
6 c. rhubarb, cut into 1” pieces 1 T. candied ginger, finely chopped ½ c. sugar 2 T. agave nectar or honey 2/3 c. ginger ale ¼ c. fresh strawberries, cut up (added for color) Zest of one lemon Juice of ½ lemon Combine all ingredients in a saucepan. Cover and cook...